Shan Tofu/ Chickpea Tofu
Shan Tofu:Ingredients:1 cup chickpea flour garbanzo bean flour /besan flour1 tsp salt1/4 tsp ground turmeric optional3 cups water dividedOptional Herbs (garlic, thyme, rosemary, tarragon)neutral flavoured oil such as canola, sunfower (safflower) Instructions:Place the chickpea flour in a bowl along with the salt and turmeric (if using). Whisk to combine. Add 1 1/2 cups of water […]
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